our story

Founded in 2004, Melinda’s began with a passion for creating delicious, gluten-free café cakes, and has since grown to become a leader in the food service industry. We are committed to developing innovative, allergy-friendly products that cater to the ever-growing demand for dietary-conscious options. As we’ve evolved, our range has expanded to meet the needs of those with diverse dietary requirements, ensuring that everyone can enjoy tasty, inclusive treats.

Today, Melinda’s is renowned for setting the standard in creating gluten-free and allergy-friendly products, offering solutions that make it easier to cater to a wide variety of dietary needs. Whether you’re looking to pack lunchboxes or cater for events, Melinda’s provides the perfect products to ensure all guests are included.

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our recipes

Melinda’s Gluten-Free Goodies has a great range of allergy friendly products with clean ingredient panels. Easy to prepare, great for entertaining and school lunchboxes and minus any cheap chemical ingredients you will find in other similar products.

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take a sneak peek

Bacon-Spinach-Quiche-HIGH

Bacon & Spinach
Quiche

bake me

Cheesey-Potato-Croquettes-HIGH

Cheesey Potato
Croquettes

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Lean-Mean-Nachos-HIGH

Lean & Mean
Nachos

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Choc-Caramel-Crunch-Slice-HIGH-1

Choc Caramel
Crunch Slice

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Galliano-Fruit-Dip-HIGH

Galliano
Fruit Dip

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Moist-Date-Loaf-HIGH

Moist Date
Loaf

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Lemon-Blueberry-Tart-HIGH

Lemon Blueberry
Tart

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Banana-Chiffon-Cake-HIGH

Banana Chiffon
Cake

bake me
pancake