Melinda’s Gluten Free Self Raising Flour is a unique blend of the finest ingredients. This versatile gluten free Self Raising Flour can be used in all your favourite recipes and will give you creamy soups, smooth gravies and sauces, a fine texture in biscuits, cakes, muffins and slices, and superior dough texture.
Available from IGA/Independent and on-line stores
Maize starch, soy flour, tapoica starch, rice flour, raising agents (500, 501, 575), modified food starch (1422).
- May contain traces of tree nuts as this product is packed on the same machine as other products
- Machine is cleaned after other products packed but we cannot guarantee our product is 100% tree nut free
- NB: this product does not contain peanuts
|AVG QTY PER SERVING||AVG QTY PER 100g|
|GLUTEN||None detectable||None detectable|
|Aussie Health Products||www.aussiehealthproducts.com.au|
|Absolutely Gluten Free||www.absolutelyglutenfree.com.au|
|Cruelty Free Shop||www.crueltyfreeshop.com.au|
|Gluten Free Shop||www.glutenfreeshop.com.au|
“To purchase Melinda’s flour please email the Melinda’s team to arrange delivery via your chosen Foodservice distributor or via direct purchase”