Melinda’s is constantly developing innovative and delicious gluten free and allergy friendly products to meet a growing demand.
Melinda’s range began with the introduction of the first gluten free slice premix. The range is loved by busy parents packing lunch boxes and preparing for parties with multiple allergy guests. A couple of your favourite Melinda’s products in the cupboard will ensure you are ready to cater for all of your guests.
With Melinda’s products in your kitchen, there is no need to prepare separate platters for your allergy friends; everyone can enjoy these great tasting goodies.
To date, Melinda’s has delivered to the Australian market place the:
- First gluten-free and fructose-free cake mix
- First multiple allergy & gluten free protein balls
- First multiple allergy foodservice range
- First gluten-free water cracker
- First gluten free premix brownie
- First gluten free premix slice
- First gluten free savoury premix
- First gluten free premix also suitable for vegans
Melinda’s premix range means you can serve a gluten free dinner menu from hors d’oeuvres through to supper.
Melinda’s is a proud supporter of Ozharvest through regular food donations